Back to Top Greek Garlic Sauce (Scordalia)By cleanfreshcuisineThis is a garlicky cream sauce, very popular in Greek cuisine, which is excellent with any meat or seafood entrée. It also works well as a cold dip with fresh veggies or crackers.All dressed Fresh BreadsticksBy Ashley ShawnaA great addition to any soup or dip, these bread sticks are quick, easy and taste delicious.Chocolate Chip Peanut Butter CookiesBy cleanfreshcuisineThis is an incredible combination of two classic cookie favorites! When deciding which kind to make for a party this weekend, I asked the family which they preferred. The answer was “Chocolate chip!” and “Peanut Butter”! Soooo, I decided to combine the two and came up with a new family favorite! With the sharp chocolate flavor of dark chocolate chips combined with peanut buttery sweetness, these are delicious, moist and easy! Also, this recipe makes 5 dozen cookies! Enough for a hungry crowd!Veggie Fresh RollsBy Ashley ShawnaThese spring rolls are great as an afternoon snack or even as your dinner’s main course. A healthy tasty meal that doesn't take long to make.Pomegranate Honey Overnight OatsBy cleanfreshcuisineHealthy, sweet and nutritious the pomegranate is one of the best fruits you can eat! Not only is it full of many vitamins and nutrients, but studies show that it is also a powerful antioxidant. Here is a recipe for overnight oats using the wonderful pomegranate as well as Greek yogurt and honey! Apple Oatmeal CookiesBy cleanfreshcuisineA fall favorite in our family: spicy oatmeal cookies with an apple filling! Like mini apple pies!Pumpkin Oatmeal BarsBy cleanfreshcuisineWell, I believe autumn has finally arrived in our small rural community! The winds of change are blowing and Halloween decorations are appearing in people’s yards. Orange and yellow baskets of mums decorate planter boxes where summer flowers used to thrive. With that said, it’s PUMPKIN time! I love pumpkin, and not just for pie! Cookies, cupcakes, and muffins….here is a great recipe for pumpkin oatmeal bars. This is an easy, delicious recipe. The bars are moist and they are excellent for dessert or for a snack with coffee or tea. Also, they freeze well. This recipe makes one 9″ x 13″ baking pan.Cat’s Eye HoneycakesBy cleanfreshcuisineTis the season! Halloween, that is! Here is one of my favorite “room mom” specials! When the kids were little, we made them every year for school Halloween parties. Make this a “family affair”! It is easy and fun! Use fresh kiwis for the eyes and tubed frosting to decorate. Tasty and sweet, this is one Halloween treat that will please young and old alike! A great party dessert for classroom and Halloween parties. This recipe makes 32 cupcakes.Honey and Hot Crispy Chicken BitesBy Ashley ShawnaThese sweet and spicy, crispy chicken bites will make all your taste buds thank you later. No matter what night of the week, these always work great for me.