Uncle Pooh’s Shrimp, Sausage, And Grits
Uncle Pooh’s shrimp, andouille sausage and grits with peppers and a creamy sauce. Get the ingredient amounts and step-by-step cooking instructions.
Dinner · Meat
Good Ol’ Fashioned Southern Meatloaf
Good Ol’ Fashioned Southern Meatloaf. Made with ground beef, bread and mustard. Get ingredient amounts and step-by-step instructions.
50 mins6 servings
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Ingredients at original yield
- 1 ½ pounds ground beef
- 1 egg
- 1 onion, chopped
- 1 cup milk
- 1 cup dried bread crumbs
- salt and pepper to taste
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
- ⅓ cup ketchup
How to make Good Ol’ Fashioned Southern Meatloaf
Timing details
Total time as listed by the original author. Review the method for additional preparation and waiting.
- Baking Step 5
- 1 hour
- 01
Preheat oven to 350 degrees F.
- 02
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.
- 03
Season with salt and pepper to taste and place in a lightly greased 5×9 inch loaf pan, OR form into a loaf and place in a lightly greased 9×13 inch baking dish.
- 04
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
- 05
Bake at 350 degrees F (175 degrees C) for 1 hour.
- 06
Serve on a bed of mashed potato.
Cooking & storage
Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.
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