Breakfast ·

Apple Pie Muffins

Apple Pie Muffins. Made with apple, apple juice and cinnamon. Get ingredient amounts and step-by-step instructions.

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Apple Pie Muffins

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How to make Apple Pie Muffins

Timing details

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Baking Step 5
30 minutes
  1. 01

    Preheat the oven to 350°F (180°C). Grease a 12-cup muffin tin with butter.

  2. 02

    Make the muffin batter: In a large bowl, combine the flour, apple, brown sugar, cinnamon, salt, baking soda, vanilla, egg, applesauce, plain yogurt, and apple juice. Whisk until well combined.

  3. 03

    Make the topping: In a medium bowl, combine the flour, brown sugar, butter, oats, and cinnamon. Mix with a fork until crumbly.

  4. 04

    Divide the muffin batter between the cups of the muffin tin. Top each muffin with 1 tablespoon of the crumble topping.

  5. 05

    Bake for 30 minutes, or until a toothpick comes out clean when inserted in the center of a muffin.

  6. 06

    Make the glaze: In a medium bowl, combine the powdered sugar, lemon zest, and lemon juice. Whisk until smooth.

  7. 07

    Drizzle the lemon glaze on top of the muffins.

Cooking & storage

Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.

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