Easy Vegan Tomato Soup

Butternut sqaush soup

This is a quick and easy, veggie packed soup for when you are on the go. It's filled with anti oxidants, and the small tomatoes give it sweetness without the need for any additional sweetening.

Butternut sqaush soup
Yields1 Serving
Prep Time5 minsCook Time10 minsTotal Time15 mins
 3 pints cherry tomatos
 3 garlic cloves
 1/2 cup red onion
 1 3/4 cups water
 2 tablespoons basil (dry or fresh)
 1 tablespoon chili flakes
 1 vegetable boullion cube (GoBio makes a vegan non gmo option)
1

Add all ingredients to blender

2
3

Blend on high until smooth

4
5

Transfer to pot to warm on stove (or if using vitamix blend for 4-5 minutes until warm)

Ingredients

 3 pints cherry tomatos
 3 garlic cloves
 1/2 cup red onion
 1 3/4 cups water
 2 tablespoons basil (dry or fresh)
 1 tablespoon chili flakes
 1 vegetable boullion cube (GoBio makes a vegan non gmo option)

Directions

1

Add all ingredients to blender

2
3

Blend on high until smooth

4
5

Transfer to pot to warm on stove (or if using vitamix blend for 4-5 minutes until warm)

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