Dinner · Healthy Focused

Healthy Orange Chicken Stir-Fry

Healthy Orange Chicken Stir-Fry. Made with chicken breast, orange juice and orange. Get ingredient amounts and step-by-step instructions.

Edited by Mara Ellison (fictional editorial persona)

Recipe record published by Tasty Recipes editorial team

Published

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Healthy Orange Chicken Stir-Fry

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How to make Healthy Orange Chicken Stir-Fry

Timing details

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Cooking Step 1
5 minutes
Cooking Step 2
1 minute
Cooking Step 2
1-2 minutes
Cooking Step 3
5 minutes
  1. 01

    In a large nonstick skillet, heat a small amount of cooking oil. Add chicken. Season with salt and pepper and cook until browned, about 5 minutes. Remove from pan and set aside.

  2. 02

    Add carrots and broccoli and cook for 1 minute. Add bell pepper and cook for an additional 1-2 minutes. Remove ingredients from pan and set aside.

  3. 03

    Add orange juice, soy sauce, honey, rice vinegar, garlic, ginger, and cornstarch. Whisk. Simmer until sauce starts to thicken, about 5 minutes.

  4. 04

    Add chicken back into pan.

Cooking & storage

Check the thickest part of each piece with a food thermometer, away from bone. Poultry pieces should reach 74°C (165°F). Colour alone does not establish doneness. Health Canada cooking temperatures

Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.

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