Dinner · Carbs · Lunch
Tortellini Pizza Bake
Tortellini Pizza Bake. Made with tortellini, mozzarella and cheddar. Get ingredient amounts and step-by-step instructions.
50 mins6 servings
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Ingredients at original yield
- 1 ½ pounds tortellini, cooked
- 1 cup pizza sauce
- 1 cup pizza mozzarella, shredded
- 1 cup cheddar cheese, shredded
- 4 slices fresh prosciutto, chopped
- ¼ cup fresh basil leaves, chopped
- ½ tablespoon Italian seasoning
- 2 cups milk
- ¼ cup pepperoni, sliced
- 1 garlic clove, minced
- 2 tablespoons olive oil
- 1 tablespoon flour
How to make Tortellini Pizza Bake
Timing details
Total time as listed by the original author. Review the method for additional preparation and waiting.
- 01
Preheat oven to 350° degrees.
- 02
Add olive oil to a medium-sized saucepan, and fry pepperoni slices until crispy.
- 03
Add garlic, stirring frequently for about 30 seconds.
- 04
Add the Italian seasoning, flour, and milk. Whisk constantly, until the sauce becomes creamy and smooth.
- 05
Add the cheddar cheese and stir thoroughly. Remove from heat and set aside.
- 06
Place the cooked tortellini in a deep baking dish. Cover with the cheesy mixture, then and the pizza sauce, stirring to combine.
- 07
Top with the mozzarella, basil, and prosciutto.
- 08
Place in the oven and bake for 30 minutes. Remove from oven and serve.
Cooking & storage
Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.
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