Sauces · Sauces & Spices
Homemade Spice Rub
Homemade Spice Rub. Made with paprika, mustard and chili powder. Get ingredient amounts and step-by-step instructions.
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Ingredients at original yield
- ¼ cup paprika
- 2 tablespoons brown sugar
- 1 tablespoon mustard powder
- 2 tablespoons chili powder
- 2 tablespoons cumin
- 2 tablespoons granulated garlic
- 1 tablespoon cayenne
- 2 tablespoons kosher salt
- 2 tablespoons ground pepper
How to make Homemade Spice Rub
Timing details
No verified total time is available. Review the method for preparation, cooking and waiting times.
- 01
In a jar, add all the spices and shake until combined.
- 02
Season your favorite meats and vegetables with the rub.
- 03
Store in a tightly covered container, such as a mason jar, for up to a year.
Cooking & storage
Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.
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Yield was not supplied; quantities describe the original batch.




