Crème Brûlée Cookies
Crème brûlée cookies with vanilla custard and caramelized sugar. Get the ingredient amounts and follow the complete cookie and custard method.
Desserts · Dessert
Bite Size Banana Cake
Bite Size Banana Cake. Made with bananas, avocado and cinnamon. Get ingredient amounts and step-by-step instructions.
40 mins12 servings
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Ingredients at original yield
- 5-6 ripe bananas
- 3 eggs
- ½ cup avocado oil
- ½ cup granulated sugar
- 1 tablespoon cinnamon
- 2 cups flour
- ½ cup butter or sunflower margarine
- 1 cup brown sugar
- Vanilla ice cream (optional)
How to make Bite Size Banana Cake
Timing details
Total time as listed by the original author. Review the method for additional preparation and waiting.
- Baking Step 14
- 20-25 minutes
- 01
Preheat oven to 350°. degrees.
- 02
In a large bowl, mash the ripe bananas 4 or 5 of the bananas, making sure to set one aside.
- 03
Add the eggs, oil, sugar, and cinnamon, to the banana mixture, and mix well.
- 04
Add the flour and mix thoroughly. If you have a hand blender, this is a great opportunity to use it.
- 05
Place a saucepan over low heat. Add the butter or sunflower margarine and melt completely.
- 06
Once melted, add the brown sugar and cook until dissolved.
- 07
Increase the heat and bring the butter/brown sugar mixture to a boil.
- 08
Remove the saucepan from the heat.
- 09
Take out muffin tin and grease each of the cups.
- 10
Divide the butter and brown sugar (caramel) mixture between the cups in the muffin tin.
- 11
Slice the remaining banana.
- 12
Lay a banana slice in each cup.
- 13
Fill each of the cups three quarters full with banana batter.
- 14
Place tin in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted in the middle comes out clean.
- 15
Serve with vanilla ice cream as desired.
Cooking & storage
Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.
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