Brie, Bacon, And Cranberry Mini Pies

They say that good things come in small packages. When it comes to brie, bacon, and cranberry mini pies, it’s definitely true.

Yields12 Servings
 3 sheets puff pastry
 200 g (1 ½ cups) brie cheese, rind removed and cubed
 8 slices bacon, cooked and diced
 12 tablespoons cranberry sauce
 1 egg, beaten, for egg wash
1

Preheat oven to 350°F (180°C).

2

Roll out the puff pastry sheets and cut out 8-centimeter circles for the pie base and 7-centimeter circles for the top.

3

In a greased muffin tin, place the pie bases in each hole, pressing them up against the sides.

4

Add the bacon, brie, and cranberry sauce, then use the egg wash on the sides of the bases.

5

Attach the pie tops, making sure they are properly sealed, pierce with a fork, and brush more egg wash on the top.

6

Bake for 15-20 minutes or until the pastry is risen and golden brown.

Related Link: https://tasty.co/recipe/brie-bacon-and-cranberry-mini-pies

Ingredients

 3 sheets puff pastry
 200 g (1 ½ cups) brie cheese, rind removed and cubed
 8 slices bacon, cooked and diced
 12 tablespoons cranberry sauce
 1 egg, beaten, for egg wash

Directions

1

Preheat oven to 350°F (180°C).

2

Roll out the puff pastry sheets and cut out 8-centimeter circles for the pie base and 7-centimeter circles for the top.

3

In a greased muffin tin, place the pie bases in each hole, pressing them up against the sides.

4

Add the bacon, brie, and cranberry sauce, then use the egg wash on the sides of the bases.

5

Attach the pie tops, making sure they are properly sealed, pierce with a fork, and brush more egg wash on the top.

6

Bake for 15-20 minutes or until the pastry is risen and golden brown.

Brie, Bacon, And Cranberry Mini Pies