Crème Brûlée Cookies
Crème brûlée cookies with vanilla custard and caramelized sugar. Get the ingredient amounts and follow the complete cookie and custard method.
Desserts · Dessert
Chocolate Covered Bananas and Strawberries
Chocolate-covered bananas and strawberries use bananas, strawberries, chocolate chips and vegetable oil. Dip the fruit in melted chocolate, arrange it on a wax-paper-lined baking sheet and refrigerate for about an hour until the coating hardens.
1 hr 20 mins4 servings
Cook without an account. Sign in only to save recipes to your kitchen.
Plan, shop & cooking helpers
Your ingredient check
Set your food preferences to see ingredient flags for this recipe.
Food preferences
Cooking with an intolerance? Choose ingredients to avoid before you explore.
Ingredients at original yield
- 3 fruit bananas
- 2 cups strawberries
- 1 tablespoon vegetable oil
- 1 large package chocolate chips
How to make Chocolate Covered Bananas and Strawberries
Timing details
Total time as listed by the original author. Review the method for additional preparation and waiting.
- 01
Peel bananas and cut into small 1 inch pieces. Rinse and dry the strawberries. Line a baking sheet with wax paper.
- 02
Pour half the bag of chocolate chips into a microwavable bowl. Microwave the chocolate chips for 30 seconds. Remove from microwave and add half of the vegetable oil. Microwave for an additional 1 minute and then remove from microwave and stir.
- 03
Dip a piece of banana in the chocolate so half or three quarters of the piece is coated. Place on the baking sheet. Repeat for the remaining pieces of banana.
- 04
Pour the remaining chocolate chips in the microwavable bowl. Place into microwave for 30 seconds. Remove from microwave and add the rest of the vegetable oil. Microwave for an additional 1 minute and then remove from microwave and stir.
- 05
Dip a strawberry in the chocolate so half or three quarters of the strawberry is coated. Place on the baking sheet. Repeat for the remaining strawberries and place the baking sheet in the fridge.
- 06
Allow for the chocolate to harden, about an hour depending on how cool your fridge is. Remove from fridge and enjoy!
Recipe questions
How long does the chocolate take to set?
The original method allows about one hour in the refrigerator, depending on how cool the refrigerator is. Wait until the chocolate coating has hardened before serving.
How should the fruit be prepared?
Peel the bananas and cut them into 1-inch pieces. Rinse and dry the strawberries, then dip each piece of fruit so half to three quarters is covered in chocolate.
Cooking & storage
Use the recipe’s specific storage directions when provided. Read the food storage guide for chilling and reheating food, and the measures guide before changing portions or ingredients.
Reader reviews
☆☆☆☆☆
Be the first to review this recipe.
YOUR KITCHEN JOURNAL
Make it your own.
Notes and cooking history sync with your household.
Rate this recipe or add a photo
These are household reports and estimates, not verified public reviews or current store prices.
Recovered from the original recipe.
