Easy Apple Pie

ING 19018 01247
AuthorDerek RatcliffeCategoryDifficultyBeginner

Not only does this apple pie taste delicious, but it will leave your entire home smelling wonderful. Pop it into the oven while your eating your dinner, and you can be sure your guests will leave room for dessert.

ING 19018 01247
Yields6 Servings
Prep Time15 minsCook Time45 minsTotal Time1 hr
 1 pie dough
 6-8 apples
 2 teaspoons cinnamon
 2 tablespoons honey
 1 tablespoon flour
 2 pinches salt
 1/2 cup butter
 1/2 cup flour
 3 tablespoon honey
1

Core and peel apples – then slice and put in bowl

2
3

Combine cinnamon, salt, flour and honey – mix to combine, set aside

4
5

roll out pie dough and lay in pie plate

6
7

crumble – melt butter, add honey, stir to combine – mix into flour and mix well so that the mixture looks like a lot of little peas

8
9

pour onto of apples – try to get the whole pie

10
11

bake at 350 until golden brown on top

Ingredients

 1 pie dough
 6-8 apples
 2 teaspoons cinnamon
 2 tablespoons honey
 1 tablespoon flour
 2 pinches salt
 1/2 cup butter
 1/2 cup flour
 3 tablespoon honey

Directions

1

Core and peel apples – then slice and put in bowl

2
3

Combine cinnamon, salt, flour and honey – mix to combine, set aside

4
5

roll out pie dough and lay in pie plate

6
7

crumble – melt butter, add honey, stir to combine – mix into flour and mix well so that the mixture looks like a lot of little peas

8
9

pour onto of apples – try to get the whole pie

10
11

bake at 350 until golden brown on top

Easy Apple Pie
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